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Micro Herbs

Micro Basil Green

  • Code: 23087
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro basil has a milder, sweeter taste than full grown basil – micro basic is very delicate and should be added at the final stages of cooking.

Micro Basil Red

  • Code: 23080
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Red micro basil has a distinct deep purply-red colour – it’s sharp and peppery flavour makes it ideal for making red pesto.

Micro Borage Leaf

  • Code: 23154
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro Borage has a soft flavour similar to cucumber – it’s ideal used with soft cheeses, salads, fish dishes and as a garnish for Pimms.

Micro Celery

  • Code: 23083
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

With a sharply sweet taste – these micro herbs are ideal used as a garnish for soups and salads or great paired with cheese.

Micro Chervil

  • Code: 23172
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro chervil has delicate feathery leaves with a slight taste of anise – use in fish dishes and as a garnish for grilled veg.

Micro Coriander

  • Code: 23076
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro coriander is packed full of flavour and looks impressive on the plate. Particularly good in a number of Asian dishes.

Micro Fennel

  • Code: 23084
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro fennel has a strong liquorice flavour – it is often used as a garnish and is the perfect herb for fish based soups.

Micro Flat Parsley

  • Code: 23102
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Parsley has a balancing flavour that has made it such a popular herb – add to melted butter for an amazing cooking butter.

Macro Garlic Chive

  • Code: 23086
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

A perfect alternative to spring onions – micro garlic chive has a delicate oniony flavour, ideal for use in quiches and tarts.

Micro Lemon Balm

  • Code: 23108
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

With its delicate citrus flavour – micro lemon balm is the perfect accompaniment for fish and poultry dishes as well as desserts.

Micro Mizuna

  • Code: 23088
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Mizuna has a hot taste not dissimilar to mustard, try it with salads, soups and stir fries to add a fiery bite to them.

Micro Pea Tendrils

  • Code: 23090
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro pea tendrils or pea shoots have a delicate sweet pea flavour – use them to top of dishes such as salads and sandwiches.

Micro Red Amaranth

  • Code: 23079
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Similar to baby beetroot in taste, red amaranth not only adds a new dimension of flavour to dishes – but also a wonderful colour.

Micro Red Mustard Frill

  • Code: 13032
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

The intense mustard flavour of our red mustard frills makes them a viable and delicious alternative to horseradish in beef dishes

Micro Red Pakchoi

  • Code: 23094
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro red pakchoi has an earthy taste not dissimilar to cabbage – it’s the ideal garnish for salads and other light dishes.

Micro Red Vein Sorrel

  • Code: 23081
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Red vein sorrel is milder than the green variety. It has a beautiful colour and is an excellent garnish to accompany quiches, flans and soups.

Micro Rocket

  • Code: 23095
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro rocket has a unique peppery flavour – works great simply added to a salad tossed with fresh tomatoes and a vinaigrette.

Micro Ruby Red Chard

  • Code: 23093
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

Micro red chard has a beautiful red colour that contrasts with bright green leaves, this herb has a mild earthy flavour and juicy texture.

Micro Thyme

  • Code: 23078
  • Size: PUNNET
  • Unit: PUNNET
  • Origin: U.K.

This tender micro herb saves time when it comes to preparation due to there being no woody stems – excellent paired with poultry dishes.

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