British leeks are a brilliant green and white, they have a mild, oniony taste and are perfect for soups, casseroles and other winter warmers.
Our British parsnips are an essential staple ingredient in any kitchen, their flavour is a unique balance of sweet and nutty with earthy undertones.
In addition to our 10KG nets, we also sell UK parsnips in 12.5KG boxes for your convenience.
Swede has a purply green skin and is often confused with the turnip – they flesh is orange coloured with a sweet flavour.
Turnips can add new aspects to a dish due to their flesh having a slight peppery undertone – perfect for mash, soups and casseroles.
Artichokes are actually part of the thistle family. They have a mild nutty flavour which goes particularly well with risottos and served with chicken.
Jerusalem artichokes are covered in lumpy brown skin and resemble ginger root. Their crunchy white flesh is nutty and sweet.
