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Various Herbs

Koppert Basil Cress

  • Code: 20029
  • Size: 12'S
  • Unit: S
  • Origin: Dutch

Koppert basil cress has a bold fresh flavour with undertones of clove – pairs well with chicken, veal and lamb dishes.

Koppers Borage Cress

  • Code: 20055
  • Size: 12'S
  • Unit: S
  • Origin: Dutch

Koppert borage cress has a clean and refreshing taste with salty undertones – ideal for meat dishes including steaks.

Kopert Honny Cress

  • Code: 20032
  • Size: 8'S
  • Unit: S
  • Origin: Dutch

Honny cress has an intense sweetness that makes it an ideal addition to desserts such as tangy fruit tarts and yoghurts.

Koppert Limon

  • Code: 20022
  • Size: 12'S
  • Unit: S
  • Origin: Dutch

Koppert limon has a citrusy flavour with undertones of aniseed – ideal for garnishing alcoholic drinks like cocktails!

Koppert Salicornia

  • Code: 20024
  • Size: 12'S
  • Unit: S
  • Origin: Dutch

Koppert salicornia cress has a salty taste and a good bite making it the perfect accompaniment to fish based dishes.

Samphire

  • Code: 1
  • Size: BOX
  • Unit: BOX
  • Origin: Kilo Box

Samphire is a succulent plant – it has a crunchy texture and salty taste making it a great addition to fish dishes.

Curley Parsley

  • Code: 2100
  • Size: EACH
  • Unit: EACH
  • Origin: U.K.

Curley parsley is one of the most cultivated herbs in Europe! It’s light flavour and colour makes it a great addition to sauces.

Flat Parsley

  • Code: 2106
  • Size: 2KG
  • Unit: KG
  • Origin: U.K.

Flat parsley has more depth to its flavour than curley parsley. Use in salads, marinades and dips to add a greater depth of flavour.

Mizuna

  • Code: 2720
  • Size: 500G
  • Unit: G
  • Origin: U.K.

Known as ‘Japanese/spider mustard’. Try it with salads, soups and stir fries to add a fiery bite to them.

Red Chard

  • Code: 2717
  • Size: 1KG
  • Unit: KG
  • Origin: U.K./Italy

With its mild flavour, red chard is the perfect last minute ingredient to enhance stiry frys and other Asian dishes.

Edible Flowers

  • Code: 2726
  • Size: EACH
  • Unit: EACH
  • Origin: U.K.

Edible flowers are an amazing way to add a touch of elegance to your dishes appereance without hindering the taste in any way.

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