Thai Dragon Fruit & Lychee Salad

Ingredients:

• 1 Dragon Fruit, Diced – 25
• 120g of Lychee Fruit, peeled, pitted and sliced – 1424
• 120g Honeydew Melon, diced – 5468
• 2 Tablespoons Lime Juice – 22017
• 2 Teaspoons of Honey – 17117
• Basil Leaves – 307578
• 1/2 Teaspoon Ground Ginger – 8423
• 1 Teaspoon Dry Roasted Peanuts crushed – 8652

Method:

• Whisk together: ginger, lime juice and honey.
• Mix all of the diced fruit together along with the basil leaves, slowly add the previously made dressing.
• To serve, use a hollow dragon fruit as a bowl or a regular dish. Sprinkle the crushed peanuts on top to finish.
• Enjoy!