Fresh off the press

Is Organic Food Really Worth The Higher Price Tag?

In recent years, the organic food market has seen substantial growth, with more consumers opting ...

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Moving Mountains Food: Adventure Into Flavour!

In the ever-evolving landscape of food production, Moving Mountains has emerged as a top player i...

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60 Years of Excellence: The Journey of Arthur David, Food with Service

A question we often get asked is, how did we get this far? So let’s start from the beginnin...

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What’s going on with potatoes and when can we expect the situation to improve?

We know what you’re thinking, reporting on potatoes again….. The situation surroundin...

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Pedalling for a Purpose: The Tour de Bristol 2024 in support of St. Peter’s Hospice

Over the weekend, cycling enthusiasts from across Bristol and beyond came together to pedal for a...

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A Night In The Life: Arthur David Style!

At the heart of Arthur David’s success lies our Night Operations Team, a group of passionat...

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Why are farmers protesting across the EU and what does it mean?

In recent weeks, a storm has been brewing across the European Union as farmers take to the street...

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It’s British Pie Week 4-10th March 2024 – and We’re Celebrating!

As the calendar flips to March, pie lovers across the UK are delighted by the arrival of a cheris...

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Arthur David Crowned Business of the Year at South West Business Awards 2024!

We did it, we won, business of the year at the south west business awards 2024!! On Thursday 1st ...

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Customer kitchen in action with chef in Bristol

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